世界冠军瑰夏拼配豆 · Champion Series
Gesha Blend
Floral as a window left open in spring.
A delicate, perfumed cup built around heirloom Gesha — the coffee that first taught the world to slow down.

The Cup · 此味
What's inside the bag.
Gesha is a coffee that asks for attention. Taufan builds this blend around a washed Ethiopian Gesha lot, balanced with two heirloom Ethiopians to keep the aromatics lifted without losing weight. The roast is medium–dark, just past first crack, where the floral top notes meet a soft caramel sweetness.
Tasting notes
Strawberry cheesecake · Chocolate · Caramel
- Origin
- Ethiopia · Heirloom & Gesha
- Process
- Washed
- Roast
- Medium–dark
- Altitude
- 1,850 – 2,100 masl
- Format
- 200g whole bean · ground to order
- Producer note
- Lots selected from smallholders around Yirgacheffe and a single Gesha estate. Hand-picked, fully washed, raised bed dried.
Brewing · 冲煮
Three ways Taufan drinks it.
01
Pour-over
1:16 ratio, 92°C. Bloom 45s, finish around 3:00 for a clear, floral cup.
02
Espresso
18g in, 38g out in 28–32s. Expect jasmine on the nose and stone fruit in the finish.
03
Latte
Forgiving and bright in milk — the strawberry cheesecake note lingers in the foam.
The roaster · Taufan Mokoginta
2025 World Coffee Roasting Champion.
The Champion Series is a small, ongoing collaboration with Taufan Mokoginta — WCRC 2025 Champion and Yumgaafe roasting ambassador. Each release is built to his exact profile and roasted in small batches, exclusively for Yumgaafe.
The other half of the series
One more from Taufan.

世界冠军大师拼配豆
Master Blend
Round, warm, the cup of an old friend.
Read its story →
